Pork And Turnips (Sianliha Naurisvatkuli)

Ingredients:

1 Pound Pork -- Cubed
2 Medium Onion -- Chopped
1/2 Cup Flour
2 Teaspoons Salt
3 Large Turnip -- Cubed
1/2 Teaspoon White Pepper
2 Cups Beef Stock
Parsley -- Chopped

Procedures:

Brown pork and onions together until well browned. Sprinkle with flour and salt. Add turnips and pepper. Stir well. Add stock, cover and simmer for 2 hours. Sprinkle with parsley and serve.

Serves 1