SERVES 8
Ingredients:
1 1/2 cups cubed French bread (about 5 slices)
1 cup milk
2 lbs ground beef or ground turkey
1/2 cup finely chopped celery
1/2 cup grated raw carrot
1 small onion, grated
1 tablespoon prepared horseradish
2 teaspoons salt
1/2 teaspoon pepper
Procedures:
1. Combine bread cubes and milk; let stand until milk is absorbed.
2. Mix lightly with ground beef, celery, carrot, onion egg, horseradish, salt and pepper.
3. Shape into a loaf in a shallow baking pan.
4. Bake at 350 1 hour or until brown.
Ingredients:
1 1/2 cups cubed French bread (about 5 slices)
1 cup milk
2 lbs ground beef or ground turkey
1/2 cup finely chopped celery
1/2 cup grated raw carrot
1 small onion, grated
1 tablespoon prepared horseradish
2 teaspoons salt
1/2 teaspoon pepper
Procedures:
1. Combine bread cubes and milk; let stand until milk is absorbed.
2. Mix lightly with ground beef, celery, carrot, onion egg, horseradish, salt and pepper.
3. Shape into a loaf in a shallow baking pan.
4. Bake at 350 1 hour or until brown.
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